MENU

APPETIZERS, SOUPS

• Taster plate from the tastes of Hungary

  3290 Ft

• Chicken broth soup

  2590 Ft

• Tatar Beatsteak

  homemade mayonnaise

  6690 Ft

• Eggplant cream

  homemade bread

  1980 Ft

Main DISH

• Beef brisket with vegetable sauce

  bread dumplings

  7490 Ft

• Cajun salmon steak

  sweet potatoes, fresh mixed salad with Dijon mustard

  8490 Ft

• Pork loin fried in panko crumbs

  lukewarm Viennese potato salad

  6290.-Ft

• Bologna Fusilli

  parmesan, basil

  4690 Ft

• Grilled walnut Berhidai camembert

  salad, raspberries

  4890 Ft

• Slow-roasted ribs in spicy sauce

  potatoes

  7290 Ft

• Chicken breast in walnut coat

  truffle oil mashed potatoes, arugula

  4990 Ft

• 21st century gypsy roast

  potatoes

  5990 Ft

• Coconut Pad Thai, shrimp

  6990 Ft

• Coconut Pad Thai, chicken breast

  5890 Ft

SteakS

• Simmental Dry aged Sirloin steak (36 days of again)

  880.-Ft/dkg + köret / side

• Simmental Dry aged Rib-Eye (36days of again)

  880.-Ft/dkg + köret / side

• Rib-Eye steak (30dkg)

  14900 Ft

• Argentine sirloin steak (20dkg)

  14900 Ft

SalADS

• Fried salmon snacks

  peanut butter Gado-Gado salad

  5490 Ft

• Fried chicken breast bites

  peanut butter Gado-Gado salad

  4890 Ft

• House salad with salmon bites

  Caesar dressing

  5390 Ft

• House salad with chicken bites

  Caesar dressing

  4590 Ft

DesSERTS

• Chia Pudding

  with peach jam and baked granola

  2490 Ft

• Sponge cake "Somlói style"

  chocolate, whipped cream

  2890 Ft

• A different sponge cake

  3290 Ft